Too much growth can be your best dream and worst nightmare — When you have amazing growth, really quickly, it’s a great feeling. However, when you are growing so fast, your cash flow needs to keep up with the demand. That’s something that can hurt many startups in the beginning who have a great product.
As a part of our series about entrepreneurs who transformed something they did for fun into a full-time career, I had the pleasure of interviewing GW Chew, the founder of Something Better Foods. Chef Chew has been a vegan food inventor/restaurateur for over 15 years. He recently founded and opened The Veg Hub, a vegan restaurant in Oakland that features the Better Than Meat products, that all started in his momma’s kitchen. He has traveled throughout America spreading the life-changing news of health with fun and creative classes. He has been featured on TED Talks and he recently filmed his first television program, titled “Chew’s Challenge: 28 Days to Well-ness” on the Dare2Dream Network. He has a mission to lift people from…